Menu

GFO Gluten friendly option available. VO Vegetarian option available.

Please ask your server and inform of any food allergies. Groups of 8 or more guests subject to an 18% auto gratuity.

Nibbles
  • Garlic Knots
    17

    Garlic butter / three cheese blend / scallions / marinara sauce.
    Add bacon $2.99

  • Gyoza Dumplings
    16

    Pork & kimchi stuffed gyoza / slaw / sesame seeds / teriyaki drizzle.

  • P.E.I Mussels
    23

    Garlic white wine or spicy Arrabbiata sauce / fresh bread.
    Add fresh-cut fries $3.99 or Truffle fries $5.99

  • French Onion Soup
    12

    Caramelized onions / beef broth / melted cheese / puff pastry topper.

  • Fried Pickles
    14

    Dill pickle spears / buttermilk ranch aioli.

  • Calamari Fritti
    19

    Chorizo / pickled onions / chili / garlic aioli.

  • Buffalo Chicken Dip
    20

    Shredded chicken / four cheese blend / pico de gallo / corn tortilla chips & fried pita.

  • Wonton Nachos
    25

    Wonton chips / chicken / cheese / carrots / pico de gallo / cabbage / garlic lemon aioli / sweet Thai drizzle.

  • Korean Chicken or Cauliflower
    18

    Sweet & tangy BBQ / sesame seeds / scallions.
    Add fresh-cut fries & veggie sticks $5.99

  • Grape Expectations Flatbread
    21

    Sliced grapes / prosciutto / candied pecans / whipped feta / parmesan / arugula / Truffle honey.

Salads

Add chicken or shrimp $7.99
Add salmon or flat iron steak $9.99

  • Mediterranean Chicken
    25

    Blackened chicken / greens / goat cheese / cucumber / candied pecans / dried cranberries / crispy onions / Thai poppyseed dressing.

  • Greek
    19

    Greens / kalamata olives / feta / tomato / cucumber / red onion / Greek dressing.

  • The Squire
    28

    Flat Iron Steak or Salmon or Shrimp
    Greens / cucumber / tomato / carrots / crispy onions / balsamic poppyseed dressing.

  • Caesar
    18

    Fresh romaine / bacon / parmesan cheese / garlic croutons.

  • Thai Coconut Rice Bowl
    25

    Crispy Thai chili chicken / coconut rice / pico de gallo / mixed vegetables / scallions / wonton chips / sesame seeds.

  • Garden
    15

    Greens / tomato / carrots / cucumbers / red onion / herbed vinaigrette.

HANDHELDS

Served with fresh-cut fries or garlic mashed potatoes.

Beyond Meat vegetarian option $2, Gluten-free bun $2, Add cheese $2.25, Add bacon $2.99.
Upgrade to garden salad / Caesar salad / onions rings / Truffle fries or sweet potato fries $3.99

  • Beef Dip
    22

    Shaved roast beef / toasted Parisienne loaf / au-jus for dipping.

  • Buffalo Chicken
    23

    Breaded crispy chicken / lettuce / tomato / Buffalo sauce / ranch / Ace Bakery bun.

  • Haddock Fishwich
    20

    Crispy battered Atlantic haddock / cheddar / slaw / tartar / Ace Bakery bun.

  • Glasgow Burger
    19

    Ground chuck brisket / lettuce / tomato / onions / pickles / mayo / Ace Bakery bun.
    Make it a double patty $6.99

  • Paddy’s Burger
    22

    Ground chuck brisket / bacon / cheddar / onion ring / fried jalapeños / lettuce / tomato / onions / pickles / chipotle ranch / Ace Bakery bun.

  • Chicken Naanwich
    23

    Chicken / bacon / feta / cucumber / tomato / greens / tzatziki / garlic naan.

  • The Reuben
    22

    Corned beef / swiss / sauerkraut / fried pickle / 1000 Island dressing / everything sourdough.

  • Caesar Wrap
    21

    Crispy or grilled chicken / bacon / romaine lettuce / parmesan / Caesar dressing.

Mains
  • Curry Bowl
    24

    Chicken or shrimp
    Signature curry sauce / sautéed onions / basmati rice / garlic naan.

  • Braised Short Rib
    33

    Wine braised boneless beef rib / garlic mashed potatoes / seasonal vegetables.

  • Chicken Tenders
    23

    Buttermilk tenders / secret crunchy coating / fresh-cut fries / plum sauce.
    Tossed in wing sauce or blue cheese dip $0.99

  • Haddock & Chips
    18

    Crispy battered Atlantic haddock / slaw / tartar sauce / lemon.
    2 pieces $23

  • Fish or Cauliflower Tacos
    22

    3 pieces of haddock or crispy cauliflower / slaw / garlic aioli / pico de gallo / lemon.

  • Seafood Linguini
    27

    Shrimp / mussels / arugula / chilis / pico de gallo / garlic white wine sauce.

  • Chorizo Gnocchi
    24

    Potato gnocchi / caramelized onions / peppers / tomatoes / Grana Padano / fresh basil / rosé sauce.

  • Ramen Stirfry
    25

    Chicken or shrimp
    Mixed vegetables / green onions / pickled onions / teriyaki sauce / sesame seeds / crispy wontons.

  • Dublin Meatloaf
    23

    House-made all beef / garlic mashed potatoes / seasonal vegetables / crispy onions / gravy.

  • Steak Frites
    33

    Seared flat iron steak / chimichurri / fresh-cut fries / arugula / parmesan.

WINGS

Served with fresh-cut fries, carrots, celery & blue cheese dip.
Upgrade to garden salad / Caesar salad / onion rings / chili cheese fries or sweet potato fries $3.99.

  • Buffalo Style (Breaded)
    19

    Tossed in your choice of wing sauce or dry rub.
    1 Pound 19
    2 Pounds 37

  • New York Style (Non-Breaded)
    18

    Tossed in your choice of wing sauce or dry rub.
    1 Pound 18
    2 Pound 35

  • Sauces

    Mild / Medium / Hot / Honey Garlic / Ultimate / Sweet Thai Chili

  • Dry Rubs

    Cajun / Piri Piri / Lemon Salt & Pepper

Drink Menu

RED

5oz | 8oz | Bottle

  • Cabernet Merlot | San Tiziano | Italy
    10 | 14 | 40
  • Chianti | Piantaferro | Italy
    11 | 16 | 44
  • Malbec | Andeluna | Argentina
    11 | 16 | 44
  • Merlot | Garda | Italy
    12 | 17 | 46
  • Cabernet Sauvignon | 47 Domini | Italy
    13 | 18 | 50
WHITE & ROSÉ

5oz | 8oz | Bottle

  • Chardonnay | San Tiziano | Italy
    10 | 14 | 40
  • Pinot Grigio | Matto | Italy
    11 | 16 | 44
  • Riesling | Bella Terra | Niagara
    12 | 17 | 46
  • Chardonnay | Garda | Italy
    12 | 17 | 46
  • Sauvignon Blanc | Woolshed | Australia
    13 | 18 | 50
  • Rosé | Domaine de L’Amandine | France
    12 | 17 | 46
SPARKLING

5oz | Bottle

  • Prosecco | Serenissima | Italy
    11 | 42
  • Prosecco | 47 Domini | Italy
    – | 44
  • Prosecco Rosato | 47 Anno Domini | Italy
    – | 44
COCKTAILS

2 oz

  • Creekside Smash
    14

    Forty Creek Canadian Whisky / lemon juice / simple syrup / fresh mint.

  • Garden Party G&T
    14

    Gordon’s Gin / Fever Tree tonic / fresh lemon & lime.
    Flavour: Sicilian Lemonade, Cucumber or Lime Yuzu

  • Golden Serpent
    14

    Licor 43 / lemon juice / simple syrup / egg white.

  • Royal Treatment
    14

    Empress Gin / Prosecco / white cranberry.

  • Locke N’ Seal
    14

    Smirnoff Vodka / Chambord / pineapple & lime juice.

  • Spritz Bar
    14

    Prosecco / soda.
    Choose your base: Aperol, St-Germain, Campari or Limoncello

  • The Margarita Lab
    14

    Tequila or jalapeño-infused tequila / Triple sec / lime juice / simple syrup.
    Flavours: Classic lime, Grapefruit or Pineapple.

  • Cloud Walker
    14

    El Jimador Tequila / Blue Curaçao / White Crème de Cacao / cream.

Frozen

1 oz | 2 oz

  • Passion Patrol
    11 | 14

    Smirnoff vodka / Aperol / passion fruit juice / orange juice.

  • Rum Away with Me
    11 | 14

    Captain Morgan White rum / coconut & pineapple purée.

  • Rumberry Retreat
    11 | 14

    Coconut rum / strawberry purée / pineapple juice / lime juice.

Zero Proof
  • Cool Intentions
    7.5

    Cucumber / mint / lime juice / simple syrup / soda.

  • Mule It Over
    9

    Non-alcoholic gin / ginger beer / simple syrup / lime & orange juice / fresh lime.

  • Sun Porch Sipper
    6.5

    Iced tea / lemonade / fresh lemon.

  • Atypique
    6.5

    Flavours: Mojito, Red Sangria or Spritz

Draught

20 oz

  • Coors Light | 4% abv
    8.4
  • Canadian | 5% abv
    8.4
  • Steam Whistle | 5% abv
    8.4
  • Belgian Moon | 5% abv
    9.2
  • Coors Original | 5% abv
    9.2
  • Creemore Lager | 5% abv
    9.2
  • Madri Exceptional | 4.6% abv
    9.2
  • Heineken | 5% abv
    9.9
  • Harp | 4.5% abv
    9.9
  • Guinness | 4.2% abv
    9.9
CRAFT

20 oz

  • Bubble Stash IPA - Hop Valley | 6.2% abv
    9.9
  • Juiced AF Hazy IPA - Beau's | 6.5% abv
    9.9
Beer Cocktails
  • Black & Tan | 4.8% abv
    9.9

    Guinness & Harp.

  • Black & Blue | 4.8% abv
    9.9

    Guinness & Blue Moon.

  • Squire Shandy | 4% abv
    7.4

    Coors Light & lemonade.

BOTTLES & CANS
  • Miller Lite | 4% abv
    7
  • Molson Ultra | 3% abv
    7
  • Sol | 4.5% abv
    7.2
  • Daura Damm (GF friendly) | 5.4% abv
    7.2
  • Lug Lite | 4% abv
    8
  • Lug Tread | 5.2% abv
    8
  • Steam Whistle | 5% abv
    8
  • Coors Light | 4% abv
    7.5
  • Canadian | 5% abv
    7.5
  • Collective Arts | Collective Lager | 4.9% abv
    8
  • Collective Arts | Life in the Clouds | 6.1% abv
    8
Ciders & Coolers
  • Somersby Cider | 4.5% abv
    8
  • Strongbow Original | 5% abv
    8
  • White Claw Seltzer | 5% abv
    8
Beverages
  • Sparkling or Natural Water
    8
  • Perrier
    4
  • Cream Soda
    4
  • Root Beer
    4
  • Heineken 0.0
    6
  • Guinness 0
    6.5
  • Hazy Pale Ale | 0.4% abv
    6.5
  • Fever Tree Tonic
    3.95

    Flavours: Sicilian Lemonade, Lime Yuzu

Happy Hour Menu

Daily from 2-5 PM and 9 PM-Close.
Dine-in only. Excluding holidays & special occasions.

Groups of 8 or more guests are subject to an 18% auto gratuity.

DRINKS
  • House Wine (6 oz)
    6

    Chardonnay | Cabernet Merlot – San Tiziano, Italy

  • Domestic Draught (20 oz)
    6

    Molson Canadian
    Coors Light
    Steam Whistle

  • Craft Tall Cans
    6.5

    Beau’s Brewery | Beau’s Lug Lite, Beau’s Lug Tread
    Collective Arts | Life in the Clouds, Collective Lager

  • Domestic Tall Can
    6

    Molson Canadian
    Coors Light
    Steam Whistle

  • Bottled Beer
    5.5

    Sol

  • Aperol Spritz (5 oz)
    10

    Prosecco / Aperol / soda.

  • Squire Mule (1.5 oz)
    10

    Smirnoff Vodka / Fever Tree ginger beer / fresh lime.

EATS
  • Garlic Knots
    11

    Garlic butter / three cheese blend / scallions / marinara sauce.
    Add bacon $2.99

  • Sweet Potato Fries
    6

    Chipotle ranch aioli.

  • Chips & Gravy
    6

    Fresh-cut fries / house gravy.

  • Onion Rings
    6

    Chipotle ranch aioli.

  • Truffle Frites
    7

    Porcini salt / hint of truffle / garlic / oregano / Parmesan.
    Add garlic aioli $1

  • Fried Pickles
    9

    Dill pickle spears / buttermilk ranch aioli.

  • Cauliflower Bites
    12

    Squires Ultimate wing sauce / blue cheese.

  • Gyoza Dumplings
    10

    Pork & kimchi stuffed gyoza / slaw / sesame seeds / teriyaki drizzle.

Dessert Menu

AFTER DINNER DRINKS
  • Espresso Martini
    14

    Smirnoff Vodka / Bolivar / espresso.

  • Negroni
    14

    Gordon’s Gin / Campari / Sweet Vermouth / orange twist.

  • Nutty Highlander
    14

    Johnnie Walker Red Label / Amaretto / orange twist.

  • Iced Carajillo
    13

    Licor 43 / espresso.

  • Irish Coffee
    12

    Jameson Irish Whiskey / coffee / whipped cream.

NIGHT CAPS

1oz

  • Sandeman Port (2 oz)
    14
  • Grand Marnier
    8
  • St-Rémy VSOP
    10
  • Courvoisier VS
    12
  • Hennessy VS
    13
  • Casamigos Tequila Reposado
    14
  • Clase Azul Tequila
    35
COFFEE & TEA
  • Coffee & Tea
    3.5
  • Espresso (Single)
    4
  • Espresso (Double)
    6
  • Latte
    5
  • Cappuccino
    5
  • Americano
    4
DESSERTS
  • Turtle Cheesecake
    10

    Decadent layers of caramel & chocolate / candied pecans / vanilla ice cream /  whipped cream. 

  • Sticky Toffee Pudding 
    10

    Rich, warm dates sponge cake / vanilla ice cream / caramel sauce / whipped cream. 

  • Warm Brownie Sundae
    10

    House-made chocolate brownie / vanilla ice cream / chocolate sauce / whipped cream. 

  • Affogato 43 (1 oz)
    11

    Licor 43 / espresso / vanilla ice cream.